Qualitative test paper Phosphatesmo MI for Phosphatase in milk

Phosphatesmo MI allows the specific detection of alkaline phosphatase in milk. In the dairy industry the test is used for the quick and easy quality control of pasteurized milk.

Technical Data

Platform Qualitative test paper
Parameter Phosphatase
Detection limit Phosphatase – 0.5 % raw milk in pasteurized milk / 300 U/L alkaline phosphatase in pasteurized milk
Color change Phosphatase – white → yellow
Length 85 mm
Width 10 mm
Shelf life (from production) 1 Year
Storage temperature 2−8 °C
Scope of delivery 50 test strips in a tube
Hazardous material No

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